America's Test Kitchen — Episode 18: Chinese Stir-Fry and Salad

You are watching the episode Chinese Stir-Fry and Salad Test cook Lan Lam cooks host Julia Collin Davison easy Stir-Fried Cumin Beef. Equipment expert Adam Ried shares our recommended colanders, and tasting expert Jack Bishop talks all about cabbage. Test cook Dan Souza makes host Bridget Lancaster Tiger Salad.